Browse Every Recipe - Page Number 11

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A creamy spoonful of Emirati Al Madrooba: Sweet dates and ghee, a flavorful Emirati breakfast.
Emirati Al Madrooba Dish #91

Sweet dates and fragrant ghee combine for a creamy, energy-packed breakfast spread.

Yemeni Saltah Stew #92
Yemeni Saltah Stew #92

A savory meat stew layered over bread and topped with whipped fenugreek for authentic Yemeni taste.

Bahraini Fish Coconut Curry #93
Bahraini Fish Coconut Curry #93

Tender white fish simmered in a fragrant spiced coconut sauce with vibrant aromatics and warm spices.

Freshly tossed Lebanese Tabbouleh Salad: imagine the bright colors and zesty lemon dressing.
Lebanese Tabbouleh Salad #94

Vibrant Lebanese dish with parsley, bulgur, tomatoes, cucumber, and zesty lemon-olive oil dressing, ready in 20 minutes.

Syrian Red Pepper Walnut Dip #95
Syrian Red Pepper Walnut Dip #95

Smoky and tangy blend of roasted red peppers, walnuts, and pomegranate molasses for a vibrant spread.

Lebanese Lentils Rice Onions #96
Lebanese Lentils Rice Onions #96

Lentils and rice cooked with spices, topped by golden caramelized onions for a rich, comforting dish.

Kuwaiti Biryani Layered Rice #97
Kuwaiti Biryani Layered Rice #97

A festive layered dish featuring marinated meat, aromatic spices, and saffron basmati rice baked to tender perfection.

A steaming, inverted Maklouba: fragrant spiced rice and tender chicken on a serving platter.
Fragrant Palestinian Maklouba Dish #98

A flavorful Middle Eastern layered dish with spiced rice, cauliflower, vegetables, and chicken cooked together.

A steaming bowl of Qatari Majboos, with almonds and cilantro garnishing the fragrant lamb.
Qatari Majboos Lamb Rice #99

A traditional dish of tender lamb and spiced basmati rice with aromatic herbs and vegetables.