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The only recipe collection you’ll ever need. Whether you’re feeding your family or just making a quick meal for yourself, Prime Spatula offers easy and delicious options you’ll want to cook again and again!

345 listings found in this set. Pg 36 out of 39

Prime Spatula's Recipes

Warm, spiced Rustic Crustless Apple Pie, featuring tender apple slices under a golden baked custard.
Rustic Crustless Apple Tart

Tender spiced apples baked in a creamy custard base with almond topping for a cozy dessert.

A fluffy slice of 3-Ingredient Vanilla Sponge Cake, moist and perfect with coffee.
Simple 3-Ingredient Vanilla Sponge

Light, airy vanilla sponge made with three staple ingredients for quick desserts or layered bases.

Golden, baked Honey Butter Shortbread Cookies, perfectly crisp with a light dusting, ideal for dessert.
Honey Butter Shortbread Cookies

Tender shortbread infused with honey and rich butter for a melt-in-your-mouth treat.

Golden honey lemon roasted chicken sheet pan atop broiled vegetables, ready for serving.
Honey Lemon Roasted Chicken Sheet

Tender chicken thighs and veggies roasted in honey lemon glaze for a quick, flavorful main dish ready in 30 minutes.

Honey Mustard Glazed Salmon
Honey Mustard Glazed Salmon

Salmon fillets broiled with a sweet and tangy honey mustard glaze for a quick, delicious meal.

Creamy Spinach Pasta Casserole
Creamy Spinach Pasta Casserole

One-pot creamy spinach and pasta dish combining tender noodles with rich cheese and fresh greens.

Warm Spinach and Artichoke Dip, with melted cheese and spinach, served with crusty bread and crackers.
Warm Spinach Artichoke Delight

Creamy spinach with artichoke hearts baked until golden, perfect for a comforting warm appetizer.

Beef Vegetable Stew Pressure Cooker
Beef Vegetable Stew Pressure Cooker

Tender beef and mixed vegetables come together in a rich, hearty stew prepared using a pressure cooker.

A delightful plate of warm French toast, berries bursting with flavor, drizzled with maple syrup.
French Toast with Berries

Fluffy golden toast soaked in spiced custard, topped with fresh berries and a drizzle of maple syrup.